Are you planning a party and wondering how to create a cocktail bar? Here are some tips to wow your guests. Let them compose their own cocktail and give your festive day a friendlier and less stressful atmosphere for the host! Indispensable bottles of alcohol, fruity ice cubes, essential accessories ... here are some key elements to have in order to create a unique self-service cocktail bar.
Christmas has just passed but the festivities are not over yet! Now is the time to prepare the New Years meal. What if this year you made your aperitif a little lighter? You do not know how ? Don't panic, you will find some tips in this article.
Every year, do you spend more time in the kitchen than enjoying your Christmas guests? You're not on holiday for Christmas, but still need to prepare the meal? No worries, this year we are giving you some recipes that you can prepare in advance. This year, the whole family will be able to enjoy the Christmas spirit.
Mussels and fries are a very popular dish in Belgium and northern France, consisting of cooked mussels and served with fries. The portion of mussels is generally one kilogram per person; it is often served to each guest in the cooking vessel.