Recipe: Naans and chicken curry

Audrey Rouby
With this chicken curry naan recipe, traveling to the Orient has never been so easy.

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How to make your aperitifs healthy?

Audrey Rouby
Christmas has just passed but the festivities are not over yet! Now is the time to prepare the New Years meal. What if this year you made your aperitif a little lighter? You do not know how ? Don't panic, you will find some tips in this article.

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How to use the products you have frozen?

Audrey Rouby

Whether your freezer is tiny or super spacious, having frozen food on hand is always handy. You still have to know how to use them afterwards. From ready-made meals bought at the grocery store and cut vegetables to leftover spaghetti sauce, each of these products must be frozen, thawed and prepared in a certain way in order to retain all the flavor.

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Our top poke bowl recipes

Audrey Rouby
The dish of the moment is the poke bowl. Good for health, complete, this dish has everything to please the greatest number. Whether it is fish, meat or toffu, ready or to compose, the restaurants offer a multitude of poke bowl. But why not do it yourself? In this article, we give you our top poke bowl recipes, to make at home.

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Prepare your holiday meal in advance

Audrey Rouby
Every year, do you spend more time in the kitchen than enjoying your Christmas guests? You're not on holiday for Christmas, but still need to prepare the meal? No worries, this year we are giving you some recipes that you can prepare in advance. This year, the whole family will be able to enjoy the Christmas spirit.

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Recipe: Flemish stew

Audrey Rouby
Flemish carbonade is a traditional cooking recipe from Belgian and Nord-Pas-de-Calais cuisine, a variant of carbonade based on pieces of beef stewed with Belgian beer or beer from Nord-Pas-de-Calais.

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Cooking aromatic herbs

Audrey Rouby
During this period, good hot dishes are welcome on our tables and to give them flavor what better than aromatic herbs. But do you really know how to use them in the kitchen? In this article we suggest you take a look at the most used aromatic herbs.

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Tips for using your slow cooker

Audrey Rouby
The slow cooker is often the right solution for making small dishes ahead of time that are ready to eat when you come home from the office. But be careful, not all foods are compatible with cooking in a crockpot. This is why we have given you a brief summary of the foods to avoid and those to favor.

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How to prepare a healthy and nutritious lunch?

Audrey Rouby
The summer is over and the holidays too, now it's the return of the office and the lunch boxes. Preparing the famous lunches is a chore for some of us. And if you want it to be healthy, nutritious and satisfying, then this can become a real headache. Fortunately, you will find in this article some tips to ensure that your lunches are nutritious and good.

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How to successfully cook your chicken in the oven?

Audrey Rouby

Chicken is a cooking staple, there are as many different recipes as there are reasons to miss them. But thanks to this article, you will have all the keys to successfully cooking your chicken in the oven. This delicious and warm recipe that we have all eaten at least once, will no longer have any secrets for you.

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