The onion confit is an essential accompaniment for your foie gras. Added to your sauces, it will bring a pleasant sweet and sour note and reveal the aromas of your dish.
Onions 65%, sugar, caramel (sugar, water), red wine vinegar, White wine, alcohol vinegar, gelling agent: pectins, salt, black pepper
Before opening : Store at room temperature. Store in the fridge and consume within 3 days of opening.
- Energy: 624 kj/147 kcal
- Fat: <0,5g
- Of which saturated fat: <0,1g
- Carbohydrate: 34g
- Of which sugar: 32g
- Fibres: 1,4g
- Protein: 0,9g
- Salt: 0,56g